|Along the Detroit River - you can almost see the Renaissance Center from this vantage point.|
The afternoon was crazy busy at the store and I ended up working pretty late and then once home I didn't really feel like cooking. I've been watching the "America's Next Great Restaurant" series and thought that guy with the Grilled Cheese Sandwiches had one of the best ideas so that inspired me! Using my lovely Udi's Gluten Free Multigrain bread I made myself a tried & true. Using smoked Provolone, Spicy cheddar and black pepper encrusted turkey meat (thank you again whole foods!) I whipped up this sammie - made a side of red lentil salad and we were good to keep working through the night!