03 August 2011
Steamy & Shrimpy
Today was yet another muggy, humid, sticky day. Don't get my wrong, I love the heat of summer but I just don't enjoy the days where you can't even breathe the air. And don't even get me started on the effects of this on my hair - it's not pretty - at all. So in this steamy situation, I was craving something light and fresh and delicious. So Shrimp Tacos with Fresh Mango salsa was the result:
They are super easy, super delicious and a perfect summer meal. (Really any mexican meal is the perfect summer/winter/spring/fall meal!)
Saute some fresh ginger & red chili flakes in grapeseed oil, then toss in the shrimp (I like to chop the shrimp up before I saute). Cook until pink and opaque in colour.
Toss on to fresh corn tortillas with aforementioned mango salsa and fresh sliced avacado and ENJOY!